Not known Factual Statements About professional baking
It's also advisable to keep your oven warm, since an oven that is much too cold will not induce the butter to steam — fairly it will just seep out on the dough. Most puff pastry recipes call for baking at 400 F to produce equally a brown colour and the right puff.The ensuing dough has deliciously (but much less persistently put) airy fat layers.